Kalmegh Herb

Kalmegh Whole

Kalmegh (also known as Andrographis paniculata or Chirayta) is sourced directly from the high-quality herbal belts of Madhya Pradesh, known for cultivating potent Ayurvedic botanicals. These dried Kalmegh stems and leaves are naturally sun-dried, preserving their bitterness – a sign of their powerful therapeutic strength.

Often referred to as the “King of Bitters,” Kalmegh has been widely used in Ayurveda, Siddha, and Unani systems of medicine for centuries due to its potent anti-inflammatory, antiviral, and immunomodulatory properties.

Key Benefits & Traditional Uses:

• Immunity Support: Helps enhance natural defense mechanisms and fight common infections
• Liver Detox & Digestive Aid: Promotes liver health, bile flow, and improves digestion
• Fever & Cold Relief: Traditionally used in kadhas for seasonal flu, viral fevers & sore throats
• Ayurvedic Detox Herb: Helps flush toxins, purify blood, and reduce skin eruptions

Why Choose Our MP-Grade Kalmegh?

• Sourced from pesticide-free farmlands in Madhya Pradesh
• Handpicked & sun-dried for maximum potency
• Unprocessed, whole form for versatile use – powder it or boil for decoctions

How to Use:
Boil 2–3 grams in water to prepare a herbal decoction or kadha. Can also be crushed and used in DIY immunity blends or made into powder for capsule filling.